Another Day in Whale Country…the Silver Bank

Generally I mention our lunches and dinners in my posts. But I have failed to mention breakfast. There is a continental style option set out on the counter every day at 6:30 a.m. which includes a variety of cereals, breads, jams, and fruits from which to choose. If that’s not enough, yogurt is always available, and Chef Dave cooks eggs and bacon to order! His scrambled eggs were excellent. Continue reading “Another Day in Whale Country…the Silver Bank”