Final Day in the High Atlas Mountains
Today is our third and final day in the High Atlas Mountains. We slept up until breakfast was ready and Omar’s knock on our door awakened us. Mohammed prepared boiled egg, bread and spreads. Of course, the spreads included jam and honey, and the mint tea was available with sugar. I think Morocco would be a dentist’s dream. It’s all about sugar here. Salt on the other hand is hard to come by. We have yet to have any offered for our eggs at breakfast.
SEE THE SUMMIT